KitchenAid’s Immersion Blender Is the Secret to Better Soup
The best way to warm up after a day outside in chilly autumn weather is with a big bowl of…
Duncan Hines Just Dropped a Brand-New Holiday Baking Mix
For years, Duncan Hines has treated us to uniquely delicious holiday baking mixes, from a Swiss Miss Hot Cocoa Cake…
Monster Energy Is Bringing an Internationally Beloved Flavor to the U.S.
Monster Energy drinks have a cult-like following. According to an Evidnt insights report, the brand has a 31 percent market…
12 Easy Meals You Can Make from Canned and Dry Goods
Sometimes whatever you’ve got in the pantry is all you need for a delicious, nutritious meal—and these recipes are proof.…
The ’80s McDonald’s Order We Wish Would Come Back Permanently
McDonald’s is one of the most iconic fast food chains on the planet with some of the most famous menu…
Costco Shoppers Say This New Find Is a Copycat of a Discontinued Panera Favorite
Costco is known for its wide array of bulk groceries, heat-and-eat meals, and of course, food court favorites, but the…
Sorry, but New York-Style Cheesecake Is Not the Best—Here’s My Favorite Version
My grandmother was “Miss Cheesecake” in our family. She adored the dessert and would have it any chance she could.…
My Mom’s Cozy 3-Ingredient Snack Is My Favorite Fall Tradition
Fall had its own rhythm in the little rural town where I grew up. The mornings were cool enough to…
This Emeril Lagasse One-Pot Dinner Starts With 40 Cloves of Garlic—and I’ll Be Making It Forever
If there’s one ingredient you’ll always find in my kitchen, it’s garlic. I make sure to keep a few bulbs…
Libby’s Pumpkin Just Got Some Serious Competition and We Want to Eat It By the Spoonful
We are deep in pumpkin spice season, from Costco’s new bagels to Trader Joe’s returning brioche. But it’s a marathon,…