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Key Takeaways
- P.F. Chang’s just expanded its menu and brought back a beloved noodle dish.
- The restaurant chain is also making changes to its overall dining experience, offering a way to order menu items in different portion sizes.
P.F. Chang’s is known for its wide array of delicious, Asian-inspired cuisine, especially classic dishes such as the Sesame Chicken or Mongolian Beef. And the restaurant chain’s frozen meals are crowd-pleasers, too, from the fried rice to the chicken dumplings.
One thing you can always count on when it comes to P.F. Chang’s is an ever-changing menu. Over the summer, we saw a limited-time lineup inspired by Disney’s “Freakier Friday.” And in years past, the P.F. Chang’s holiday menus have featured some of our favorite seasonal offerings.
P.F. Chang’s just expanded its menu for fall, bringing back one of its most-requested items. It’s a dish that fans have begged for, and now it’s finally back on the menu.
P.F. Changs Brings Back Garlic Noodles
After a wave of requests from fans on social media, P.F. Chang’s is giving the people what they want: Garlic Noodles. The flavorful dish features a base of stir-fried noodles coated in a buttery garlic sauce, which is balanced with a bit of heat from chili peppers. Served with slices of crisp, cooling cucumber and topped with fresh cilantro, it’s a savory and satisfying option that’s captivated fans.
P.F. Changs
In a recent Instagram post announcing the return, P.F. Chang’s fans were quick to share their excitement. One person exclaimed, “Garlic noodles are a must, always!”
“Back and they’re better,” said a fan on another post. “Not sure how that was possible, but you did it.”
The beverage brand Spindrift jumped into the conversation, saying, “Well, now I know what I’m having for dinner.” And P.F. Chang’s cheekily responded with, “We’ll see you soon!”
Aside from the delectable Garlic Noodles, the popular chain has a revamped menu featuring several tasty options. Sushi lovers will be pleased to find three additions: Spicy Tuna, Kung Pao Dragon Roll, and Shrimp Tempura. The menu also features Kung Pao Chicken, which has P.F. Chang’s Spicy Sichuan chili sauce and is garnished with crushed peanuts, green onion, celery, and red chili peppers.
Plus, there’s an exciting update for the overall dining experience. P.F. Chang’s is adding the ability to customize portion sizes. Diners will have the option to pick from medium or traditional entrĂ©e sizes. Appetizers can also be ordered as half-sized appetizers, which lends itself to sharing more dishes with the whole table and the ability to try more menu items.
If a fancy drink is the key to completing your meal, P.F. Chang’s has that covered, too, thanks to the new $8.99 Cocktail Collection. The affordable cocktails will rotate quarterly, and the first two options are a Blood Orange Margarita and the Peartini.
The new menu is available now, so head to your nearest P.F. Chang’s to get your Garlic Noodles fix. And finish off the meal with a new fruity drink while you’re there!Â