Loaf cakes might not be as showy as their tri-layered or Bundt-shaped counterparts, but that doesn’t mean they’re any less desirable. In fact, dessert loaves are often the obvious choice—they’re just as delicious, much less fussy, and they’re extra easy to transport and gift. These fall loaf cake recipes are perfect for autumnal baking. You’ll come back to them all season long.

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Carrot Cake with Bourbon Cheesecake Swirl

Carrot cake isn’t just for springtime! A decadent bourbon cheesecake swirl makes this spiced carrot cake perfect for cozy season.

Apple Cinnamon Cake

DOTDASH MEREDITH FOOD STUDIOS 


“This moist apple cinnamon cake comes together in minutes, but tastes like you spent all day making it! It has two layers of apples with cinnamon and brown sugar to make the perfect fall treat. Top with a sweet glaze or serve slightly warm with a scoop of vanilla ice cream!” —Jinglebells

Fig-Ricotta Cake

lutzflcat

“This fig ricotta cake has a moist and slightly dense texture with a sweet, buttery, rich taste.” —lutzflcat

Spiced Orange Olive Oil Cake

“With just a touch of sweetness, this olive oil cake has a hint of orange zest and five-spice powder. If you don’t eat it all the first day, cut it into cubes and layer with whipped cream and oranges, or toast and slather with honey.” —ChefJackie

Caramel Apple Loaf Cake

This gorgeous apple loaf cake recipe, drizzled with a 4-ingredient brown sugar-caramel sauce, practically screams “fall.”

Pumpkin Spice Surprise Cake

Jessica Furniss

“When you slice into this rich, buttery pound cake you’re met with the cutest pumpkin surprise! Warmly spiced pumpkin bread in the shape of a pumpkin is hidden throughout the entire cake. This surprise cake is not only impressive to see, but is absolutely delicious too.” —Jessica Furniss

Chocolate Chip Pumpkin Bread

Preethi Venkatram/Allrecipes

This sweet pumpkin bread is generously dotted with chocolate chips, making it the ideal dessert loaf for autumn.

British Date and Walnut Loaf Cake

“I made this yesterday and it’s bloomin’ marvelous! I used half light brown sugar and half dark brown, other than that I stuck to the recipe. This one has gone into my favs collection, absolutely gorgeous.” —ffunkyflower

Cinnamon Babka

Here’s an autumnal babka recipe you don’t want to miss. A spiced dough complements the buttery cinnamon filling, while a crumbly brown sugar topping is the perfect finishing touch.

Apple Bread

Allrecipes / Julia Hartbeck


“My daughter’s classmates still beg her to have her mom send this special treat. It’s a beautiful quick bread your family and friends will love!” —karla



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