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Most home cooks have a 9×13-inch casserole dish—it’s the trusty pan that holds lasagna, baked ziti, and so much more. These 20 recipes cover that “so much more.” If you’ve got some ground beef and need inspiration to turn it into a hearty, family-friendly casserole, you’ll find plenty of ideas right here.
Tater Tot Casserole
ALLRECIPES/VICTORIA JEMPTY
“This was easy to follow, tasted unbelievably great, and my family enjoyed eating it. It just became one of our favorite meals.” —PlumSoup3468
Cabbage Roll Casserole
DOTDASH MEREDITH FOOD STUDIOSÂ
“Excellent and delicious. This is a new favorite and it’s easy and less effort than actually making cabbage rolls, and we’re all about easy these days.” —Fab Gab
Baked Cream Cheese Spaghetti Casserole
Yoly
“This pasta casserole was easy to make and has healthy ingredients. Even better with homemade sauce, but great to use jarred sauce in a pinch. Will definitely make it again!” —JoJo61
The Casserole
fabeveryday
“I made this recipe as stated with no alterations other than I substituted cream of mushroom soup with cream of chicken (I don’t like mushrooms) and it is definitely a keeper! Will make this again soon!” —Genevieve
Crunchwrap Casserole
Morgan Glaze / Prop Styling: Christina Daley / Food Styling: Julian Hensarling
“Made this for family Sunday dinner and got rave reviews plus requests for the recipe. I’ll be making it again.” —Gracie
John Wayne Casserole
ALLRECIPES/VICTORIA JEMPTY
“This was amazing! I made it just as called for and would not change a thing. I have even sent it to my granddaughter. ” —Donna Dee Gott
Pepperoni Pizza Casserole
“This recipe is quick and easy and is an all-around favorite. Even my picky eater was quick to eat this up. One of the few items that I can make from scratch and have NO leftovers.” —CoolWater2659
Sloppy Joe Casserole
Dotdash Meredith Food Studios
“My son had a second plate for the first time, that is how much he likes it! I follow the recipe exactly. Another recurring rotation on our dinner table!” —GoldYeast2211
Easy Runza Casserole
“As the description says, EASY to prepare! My husband LOVED IT! He gave it an “A”! And he’s not that easy to impress! We highly recommend for a quick, yet tasty/nutritious meal!” —MaryJo
Chow Mein Noodle Casserole
lutzflcat
“My 10-year-old made this for dinner (with supervision since this was her first attempt at making dinner), and we loved it! A very quick, simple, delicious recipe – thank you for sharing.” —chrolivi
Manicotti Italian Casserole
Robby Lozano / Food Stylist: Jennifer Wendorf / Prop Styling: Lydia Pursell
“As a mom of twin teenage boys, we are always looking for great recipes with hearty portions. This one was a hit! Will definitely make again!” —SereneCodd7722
Mexican Beef and Rice Casserole
My Hot Southern Mess
“I loved it! The flavours were SO good! Everyone had seconds, which speaks LOUDLY for the dish. I didn’t have fire roasted diced tomatoes so I used regular diced.” —Volfan
Mexican Corn Bread Casserole
“This is scrumptious! It’s great for a weeknight dinner when you just want something that’s yummy and easy to put together.” —Kim
Calico Bean Casserole
“I made this casserole using the recipe as published. It was delicious. The three different beans provide nice colors, texture, and taste. The flavor of the bacon is in every bite. I served it with fresh biscuits, and it was a huge hit.” —Mike
Ground Beef Stroganoff Casserole
Yoly
“This was excellent. Made it as per the recipe and we loved it, and more importantly, our toddler grandchildren loved it.” —Altamontedad
Philly Cheesesteak Casserole
“I wouldn’t have tried it if it weren’t for the title but I’m VERY glad I did. This is fabulous! Next time I’m going to add some green peppers (to keep the theme going). The recipe makes A LOT!” —Michelle S
Ground Beef Casserole with Brown Rice
Photographer: Grant Webster / Food Styling: Shannon Goforth / Prop Styling: Lexi Juhl
“Delicious! I was looking for a ground beef casserole which does not include tomato and this was a real hit with my family.” —Elaine Barnett
Italian Meatball Sandwich Casserole
Photographer: Kyle Carpenter / Food Styling: Julian Hensarling / Prop Styling: Prissy
“I thought this was amazing! Make sure to coat the bread completely, even on the sides, with the cheese mixture. This will prevent soggy bread.” —Mary Rose Fisher
French Fry Casserole
“Good thing I doubled the recipe, my family absolutely loved this! I did make one change though, instead of bell pepper I used green beans.” —SAINTSILKYMOPED
Mexican Chorizo and Potato Casserole
“I made this exactly as it was written, so 5 stars are for this recipe and not for a recipe I made using this one. Is now in my collection, have made more than once.” —kcross
